Ayam • 285 g
Sauce piment sriracha
Product Insights
The Ayam Sauce piment sriracha is a Belgian-made hot sauce marketed as a gluten‑free, colour‑free condiment. With only 1.4 g fat, 0.2 g saturated fat and 104 kcal per 100 g, it is low in fat and energy, but it contains 19 g of sugars and 4.8 g of salt, giving it a Nutri‑Score of E and placing it in the ultra‑processed NOVA 4 category. It belongs to the Fat and sauces (dressings and sauces) PNNS group, offering a spicy flavor but limited nutritional benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average hot‑sauce profile, this sauce has far less fat (1.4 g vs 12.0 g) and lower saturated fat, slightly lower salt (4.8 g vs 5.0 g), but its sugar content is markedly higher (19 g vs 10.9 g) and its energy is lower (104 kcal vs 183 kcal).
Ingredients
Eau, sauce chili: 28% (piments: 10,6%, sucre, eau, ail, sel, acidifiants: acide acétique, acide citrique, huile de tournesol, épaississant: gomme xanthane), sucre, vinaigre, amidon de mais modifié, sel, piment 1.3%, ail en poudre, huile de colza, acidifiant: acide tartrique, arôme naturel de capsicum, épaississant: gomme xanthane, colorant: extrait de paprika. Peut contenir des fraces de moutarde.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Sauce piment sriracha.
