
Product Insights
Greek Yogurt by Chobani is a minimally processed (NOVA 1) dairy product that falls under the “Milk and yogurt” group, offering a high protein content of about 9 g per 100 g while keeping fat (0.2 g), saturated fat (0.12 g) and sugars (4 g) low. The product carries an excellent Nutri‑Score of A (‑3 points), reflecting its favorable nutrient balance, but it does contain milk, which is a listed allergen and may be unsuitable for those with dairy sensitivities. With no added preservatives, a modest sodium level of roughly 0.08 g per 100 g, and a calcium contribution of around 170 mg, it serves as a nutritious snack, though the modest sugar content is still higher than some sugar‑free alternatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average Greek‑style yogurt, this product contains roughly half the sugar, less than a tenth of the fat and saturated fat, about one‑tenth the salt and 45 % fewer calories per 100 g, while delivering more than double the protein.
Ingredients
Skim Milk, Live Yogurt Cultues
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Frequently Asked Questions
Everything you need to know about Greek Yogurt.









