
Product Insights
Greek Yogurt by Kirkland Signature belongs to the Milk and yogurt family within the broader Milk and dairy products group. It delivers a low‑fat, low‑sugar, low‑salt profile with only 57 kcal and 0 g fat per 100 g, earns a Nutri‑Score of A and is classified as a NOVA 1 minimally processed food. While the yogurt is high in protein (9.7 g per 100 g) and modest in carbohydrates, it still contains lactose and a small amount of sugar and salt that may matter for specific dietary needs.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical Greek‑style yogurts, this product provides roughly half the calories, virtually no fat or saturated fat, less than half the sugar and salt, and more than double the protein per 100 g.
Ingredients
skim milk, active bacterial cultures (Streptococcus thermophilus, Lactobacillus bulgaricus, Lactobacillus casei)
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Frequently Asked Questions
Everything you need to know about Greek Yogurt.










