
Product Insights
WRAPS HIGH PROTEIN is a vegan flatbread wrap belonging to the Bread group of foods. Per 100 g it delivers 15 g of protein, 5.4 g of fiber and 40 g of carbohydrates, with 6 g of fat (1.9 g saturated), 1.28 g of salt and only 1.9 g of sugars, earning a Nutri-Score of B and being classified as NOVA 4. The high protein and fiber make it attractive for plant-based diets, yet the moderate fat, saturated fat and ultra-processed status may be a drawback for low-fat or low-sodium dietary goals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average flatbread, this wrap provides markedly more protein (15 g vs 9.9 g) and lower sugar (1.9 g vs 4.79 g) and salt (1.28 g vs 3.95 g), while its fat (6 g) and saturated fat (1.9 g) are slightly above the category averages.
Ingredients
Mehl (Hafervollkorn 21%, Weizen), Wasser, Linsenmehl, Weizengluten, Stabilisatoren: Glycerin, Xanthan; ölsäurereiches Sonnenblumenöl, Salz unjodiert, Emulgator: Mono - und Diglyceride von Speisefettsäuren, Weizenfaser, Kaliumsorbat, Calciumpropionat; Backtriebmittel: Natriumhydrogencarbonat
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Frequently Asked Questions
Everything you need to know about WRAPS HIGH PROTEIN.












