
Product Insights
This high‑protein penne rigate is a cereal‑based pasta made from durum wheat semolina and powdered egg white. It carries a Nutri‑Score of A and belongs to NOVA group 1, indicating minimal processing, and provides 21 g of protein per 100 g while keeping fat (1.4 g) and sugars (3 g) low. However it contains egg and gluten allergens and may have traces of soy and mustard, which consumers with those sensitivities should avoid.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average penne rigate, this product has about one‑third the sugar, one‑fifth the fat, and one‑seventh the salt while providing more than double the protein.
Ingredients
Semoule de _blé_ dur de qualité supérieure, blanc d'_œuf_ en poudre 12%. Peut contenir des traces de soja et de moutarde.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about high protein.












