
Product Insights
Plant Butter, Spreadable (flora) is a vegan, plant-based spread that belongs to the Fat and sauces group, made primarily from sunflower and rapeseed oils, water, coconut oil and a small amount of faba bean preparation. It carries a Nutri-Score of D and is classified as NOVA 4, reflecting its ultra-processed nature with added emulsifier (lecithin), colour (carotene) and natural flavourings. While it provides very low sugar (0.5 g per 100 g) and contains no animal ingredients, it is high in total and saturated fat and contains 1.08 g of salt per 100 g, which may be a concern for heart-health-focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average spreads, this plant butter contains far less sugar (0.5 g vs 3.65 g per 100 g) and slightly lower total fat (about 55 g vs 76.6 g per 100 g), but its salt level (1.08 g per 100 g) is nearly three times higher and its saturated-fat amount (~18 g) remains close to the category average of 21.7 g.
Ingredients
Plant oils (sunflower, rapeseed), water, coconut oil, sea salt (1,1%), faba bean preparation, emulsifier (lecithin), natural flavourings, colour (carotene).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Plant Butter, Spreadable (flora).










