
Product Insights
This plant-based spread, sold under the brand Flora and labeled “Butter,” belongs to the PNNS groups “Fat and sauces” and “Fats”. It carries a Nutri-Score of C and is classified in the ultra-processed NOVA 4 group, containing 28 g fat (5.7 g saturated) and 1.2 g salt per 100 g, while sugars are negligible. The formulation offers a high proportion of unsaturated oils, low sugar, and a gluten‑free claim, but the elevated salt level and the presence of an emulsifier (E471) reduce its overall nutritional rating.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this product provides far less total fat (28 g vs 76.5 g) and saturated fat (5.7 g vs 21.7 g) per 100 g, but its salt content is higher (1.2 g vs 0.39 g).
Ingredients
Water, vegetable oils (rapeseed, sunflower, linseed), coconut fat, salt 1.2%, emulsifier (mono-and diglycerides of fatty acids), vinegar, natural flavourings, vitamin A.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Butter.










