
Product Insights
Pre‑cooked white corn flour from Hacendado is a gluten‑free, plant‑based cereal product made from 100 % white corn. It carries a Nutri‑Score of B and is classified in NOVA group 1, indicating minimal processing and no added additives. The flour is low in fat, saturated fat, sugar and salt, but is high in carbohydrates and provides a decent amount of protein and moderate fiber.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical cereal flours, this product contains far less sugar (0.6 g vs 9 g), lower fat (1.6 g vs 6.94 g) and no salt, while offering higher carbohydrate content (75 g vs 63.97 g) per 100 g.
Ingredients
Harina de maíz blanco precocida 100%.
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Frequently Asked Questions
Everything you need to know about Harina de Maíz Blanco Precocida.











