
Product Insights
Filetes de Caballa del Sur en Aceite de Oliva Bajo en sal is a canned mackerel fillet product from Mercadona’s Hacendado brand, composed of 72 % South Atlantic mackerel and 28 % olive oil. It carries a Nutri‑Score of A, falls in NOVA group 3, and delivers 24 g of protein per 100 g while keeping sugars at zero and salt at only 0.30 g, but its fat (11 g) and saturated fat (2.9 g) exceed typical levels for canned fish. The product is free of additives, contains the fish allergen, and is suitable for pescatarian, keto and gluten‑free diets, though it is not vegan.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical canned fish, this mackerel offers higher protein and much lower salt but contains more total and saturated fat than the category average.
Ingredients
Caballa del Sur (72%) y aceite de oliva (28%).
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Frequently Asked Questions
Everything you need to know about Filetes de Caballa del Sur en Aceite de Oliva Bajo en sal.












