Panecillos 100% integral de trigo

The product is a whole‑wheat roll made from 100 % integral wheat flour, classified in the “Cereals and potatoes” and “Bread” groups. It carries a Nutri‑Score of C and is placed in NOVA group 4, indicating an ultra‑processed item, with 382 kcal, 7.8 g fat, 0.8 g saturated fat, 4 g sugars, 1.8 g salt and 10.3 g fiber per 100 g. While the high fiber and modest sugar and salt levels are positive, the energy, total fat and the presence of additives such as ascorbic acid, plus gluten, sesame and soy allergens, limit its health profile.