
Product Insights
The product is a 500 g pack of plain durum-wheat spaghetti marketed by HACENDADO and sold at Mercadona in Spain. It belongs to the “Cereals and potatoes” dietary family, carries a Nutri-Score of A and is classified in NOVA group 1, indicating an unprocessed grain product with low fat (1.5 g), low saturated fat (0.3 g), very low salt (0.01 g) and low sugars (3.6 g) per 100 g, while providing 13 g of protein and 72 g of carbohydrates. The only notable drawback is the presence of egg traces, which may trigger allergies for sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta category averages, this spaghetti contains roughly one‑fifth the fat, a fraction of the salt and sugar, and dramatically less saturated fat, while delivering higher protein than the average cereal product.
Ingredients
Semola de trigo duro Trazas de huevo.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Spaghetti.









