HACENDADO • 1 Kg
Spaghetti
Product Insights
This HACENDADO brand spaghetti is a dry durum-wheat pasta made from 100 % semolina, belonging to the cereals food group. It carries a Nutri-Score of A, belongs to NOVA group 1, and its per-100 g profile shows low fat (1.5 g), low sugars (3.6 g), low salt (0.01 g) while providing 13 g of protein and 3.5 g of fiber. The product contains gluten, so it is not suitable for those with gluten-related allergies, but its overall nutrient balance makes it a wholesome staple for typical diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar pasta products (9 g sugars, 6.94 g fat, 2.96 g salt per 100 g), this spaghetti contains roughly 60 % less sugar, 78 % less fat and markedly lower salt at only 0.01 g.
Ingredients
Semola: trigo duro.
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Frequently Asked Questions
Everything you need to know about Spaghetti.
