Tria • 250 g
Spaghetti
Product Insights
Spaghetti from the Tria brand is a 250 g dry durum‑wheat pasta that falls under the “Cereals and potatoes” food group. It carries a Nutri‑Score of A and belongs to NOVA group 1, reflecting its minimal processing and a nutritional profile that is low in fat, saturated fat, sugars and salt while providing 11 g of protein per 100 g. However, the product is high in carbohydrates (72 g per 100 g) and contains gluten, which may be a concern for low‑carb, diabetic or gluten‑intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for dry pasta, this spaghetti contains less fat, sugar and salt, similar energy, more protein and a higher carbohydrate level.
Ingredients
Semoule de blé dur
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Frequently Asked Questions
Everything you need to know about Spaghetti.
