Tria • 500 g
Spaghetti
Product Insights
Spaghetti from the Tria brand is a dry durum‑wheat pasta classified in the 'Cereals and potatoes' group. It carries a Nutri‑Score of A and belongs to the low‑processing NOVA 1 category, offering low levels of fat (2 g), salt (0 g) and sugars (0 g) per 100 g. The product is high in carbohydrates (72 g) and contains gluten, so it is unsuitable for gluten‑free diets despite its overall nutrient‑dense profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dry pasta averages, this spaghetti contains no sugars or salt, lower fat, similar calories, and slightly more protein per 100 g.
Ingredients
Semoule de blé dur.
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Frequently Asked Questions
Everything you need to know about Spaghetti.
