
Product Insights
Spaghetti 3 is a dry durum-wheat pasta marketed by Randa and sold in 500 g plastic film packs. It belongs to the PNNS group "Cereals and potatoes", carries a Nutri-Score of A and is classified in NOVA group 1, indicating minimal processing. Per 100 g it provides 350 kcal, 12.5 g protein and 3.6 g fiber, while its fat (1.6 g), sugars (4 g) and salt (0.03 g) are low, though its carbohydrate level (72 g) is higher than the average for pasta and its fiber falls short of the typical 5 g benchmark.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical pasta, this spaghetti contains far less fat, sugars and salt than the category averages, but its carbohydrate content is higher and its fiber slightly below average, while protein exceeds the norm.
Ingredients
semoule de blé dur
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Frequently Asked Questions
Everything you need to know about Spaghetti 3.








