
Product Insights
These soft oat flakes are a plant‑based breakfast cereal classified under cereals and potatoes. They carry a Nutri‑Score of A, offering low sugar, no added salt, high fiber (10.5 g) and a solid protein content (12 g) per 100 g, though they do contain gluten. The product is minimally processed, vegan, and provides a balanced macronutrient profile suitable for many diets, but it is not appropriate for gluten‑free regimes.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical breakfast cereals, this product contains far less sugar (1 g vs 14.13 g) and no salt, slightly lower fat (7 g vs 8.97 g), while delivering higher protein (12 g vs 10.15 g) and more fiber (10.5 g vs 8.26 g).
Ingredients
Copos de avena (gluten) Integral (100%), contiene azúcares naturalmente peesentes.
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Frequently Asked Questions
Everything you need to know about Copos de avena suaves.









