Carrefour
Tortillas De Trigo Y Maíz
Product Insights
Tortillas De Trigo Y Maíz are flatbreads made from wheat flour (56%), corn flour (13%) and water, flavored with sunflower oil, salt and a range of food additives, and they contain gluten. Nutritionally they provide 313 kcal per 100 g, with 54 g carbohydrates, 7.7 g protein, 6.6 g fat (1.3 g saturated), 3.6 g fiber, 2.9 g sugars and 1.6 g salt, giving a Nutri‑Score of C but a high‑processing NOVA 4 rating. The product is not suitable for gluten‑free diets, contains several additives such as E281, E202, E471, E422 and E412, and while it is low in sugar it is higher in fat and lower in protein and fiber than typical flatbreads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average flatbread, this tortilla is lower in sugar (2.9 g vs 4.8 g) and salt (1.6 g vs 3.9 g), but it contains more fat (6.6 g vs 5.5 g), higher carbohydrates (54 g vs 47 g) and less protein and fiber.
Ingredients
Harina de trigo (56%), agua, harina de maíz (13%), aceite vegetal de girasol, estabilizantes (glicerol, goma guar), sal, emulgente (mono y digliceridos de acidos grasos), corrector de acidez (ácido málico), gasificante (bicarbonato de sodio), conservadores (propionato de sodio, sorbato de potasio)
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Frequently Asked Questions
Everything you need to know about Tortillas De Trigo Y Maíz.
