
Product Insights
Tortillas de trigo are wheat‑based flatbreads that belong to the Cereals and potatoes and Bread groups. They carry a Nutri‑Score of C and are classified as a processed product (NOVA 3), delivering 316 kcal per 100 g with moderate fat (7.4 g) and salt (1.1 g) but low sugars (1.5 g) and decent protein (8 g). While the fiber (2.7 g) falls short of the category average and the sodium level is modest, the tortillas provide a quick source of carbohydrates and protein for meals.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average wheat flatbread, this tortilla is higher in fat and carbohydrates, lower in sugar, salt, fiber, and protein, and supplies slightly fewer calories per 100 g.
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Frequently Asked Questions
Everything you need to know about Tortillas de trigo.











