
Product Insights
Barritas de pan crujientes con semillas de girasol are handcrafted, plant‑based breadsticks classified under the Cereals and potatoes → Bread group. They carry a Nutri‑Score of D and belong to NOVA group 3, with a high fat content of 30 g per 100 g, saturated fat of 2.78 g, salt of 1.9 g, protein of 11 g, fiber of 4 g and low sugars at 2.78 g. While the snack provides notable protein and some fiber, its elevated fat and calorie levels and moderate salt make it a less healthy choice for regular consumption, and it is not gluten‑free.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average bread‑stick category, this product contains about five times more fat (30 g vs 5.5 g) and markedly higher calories (518 kcal vs 349 kcal), while offering less sugar (2.8 g vs 4.8 g) and lower salt (1.9 g vs 4.0 g), with slightly higher protein and carbohydrates.
Ingredients
60% Harina de trigo, aceite de girasol alto oleico, 16% semillas de girasol, sal y levadura. Puede contener trazas de sésamo, soja, cacahuete y leche. Contiene azúcares naturalmente presentes.
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Frequently Asked Questions
Everything you need to know about Barritas de pan crujientes con semillas de girasol.














