Gullón • 150 g
Digestive Sin Gluten imp
Product Insights
Digestive Sin Gluten imp is a gluten‑free, vegan digestive‑type biscuit marketed as a sweet snack. Per 100 g it supplies 456 kcal, 16 g fat (mostly unsaturated), 4 g fiber, 18 g sugars, 0.93 g salt and carries a Nutri‑Score of D, placing it in the NOVA‑4 ultra‑processed category. While its high fiber and absence of gluten, eggs, lactose and nuts are positive attributes, the sugar and salt levels exceed typical snack averages and the overall score reflects limited nutritional quality.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet‑snack biscuit, this product contains less sugar (18 g vs 28.98 g), slightly lower fat (16 g vs 17.65 g) and markedly less saturated fat and salt, while offering a higher fiber content (4 g vs 3.07 g).
Ingredients
corn starch, sugar, vegetable oil (high oleic sunflower) 15,5%, potato starch, corn flour, rice flour, corn fiber, corn glucose syrup and fructose, rice starch, gasifiers: sodium bicarbonate (e-500ii) and ammonium bicarbonate (e-503ii), salt, emulsifier: soy lecithin (e-322),
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Frequently Asked Questions
Everything you need to know about Digestive Sin Gluten imp.
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