
Product Insights
Jamón Cocido Extra Finissimas is a low-fat, cooked ham that falls under the processed-meat group in the PNNS classification. It carries a Nutri-Score of C and is classified as NOVA group 4, reflecting its extensive processing and the inclusion of several additives such as E250, E316, E325, E451, E407, E508 and E412. Nutritionally it offers high protein (21 g per 100 g) and low energy (109 kcal) but contains notable salt (1.9 g) and added sugars (2 g), which balance its low-fat claim.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical meat products, this ham provides far less fat (2.5 g vs 18.6 g), saturated fat (1 g vs 6.8 g) and calories (109 kcal vs 255 kcal), while delivering a higher protein content (21 g vs 18.4 g) and lower sugar (0.5 g vs 1.6 g), although its salt level (1.9 g) remains close to the average 3.5 g for the category.
Ingredients
Jamón de cerdo (81%), agua, antioxidantes (E325 y E316), dextrosa, sal, estabilizantes (E451, E407, E508, E412), conservador (E250) y aroma,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Jamón Cocido Extra Finissimas.








