
Product Insights
Chia (Salvia hispanica) is a single‑ingredient seed sold in a 200 g plastic pouch and classified in the cereals group of plant‑based foods. It carries a Nutri‑Score of A, a NOVA rating of 1, and offers a nutritional profile that is very low in sugar (1.6 g) and salt (0 g) while providing high levels of fiber (34.7 g) and protein (20.8 g) per 100 g, though its fat content is relatively high at 31.2 g. The product is certified gluten‑free, vegan and a source of omega‑3, but its overall environmental score is low (E) due to packaging and unknown origin of ingredients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based cereal seed, this chia product contains about five times less sugar and no salt, but its fat content is roughly four times higher.
Ingredients
Chía (Salvia hispanica).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Chía.








