
Product Insights
Tagliatelle con Spinaci is a 250 g package of egg‑enriched durum wheat semolina pasta flavored with dehydrated spinach, produced by Barilla. It belongs to the cereals and potatoes food group, carries a Nutri‑Score of A (score 0) and is classified as NOVA 1, indicating minimal processing. Nutritionally it is low in fat (2 g), saturated fat (0.5 g), sugars (3.5 g) and salt (0.05 g) compared with typical pasta, though its fiber (3 g) is modest and it contains gluten and possible soy traces.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average pasta, this tagliatelle contains markedly less fat, saturated fat, sugar and salt, while offering more protein and carbohydrates, and its energy content is slightly higher.
Ingredients
Semoule de BLÉ dur, eau, épinards déshydratés (1,8%). Peut contenir des traces de SOJA.
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Frequently Asked Questions
Everything you need to know about Tagliatelle con Spinaci.








