Why is Nocciolata crunchy classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is labeled NOVA 4 because the formulation combines refined sugar, processed sunflower oil, skimmed-milk powder, cocoa butter and an emulsifier (soy lecithin, listed as E322) - ingredients that are industrially refined rather than whole-food components, which defines an ultra-processed product.

How does the sugar and saturated-fat content in this spread affect a diabetic or cardiovascular-health diet?

With 48 g of sugar and 5.8 g of saturated fat per 100 g, the spread can cause rapid blood-glucose spikes and increase LDL cholesterol, so people with diabetes or heart-related conditions should limit its portion size and consider lower-sugar alternatives.

Based on its ingredient list, is Nocciolata crunchy suitable for vegan, keto, halal or gluten-free diets?

The product is certified gluten-free, but it contains skimmed-milk powder, so it is not vegan; its high carbohydrate (approximately 48 g sugar) makes it unsuitable for a strict keto plan, and while none of the listed ingredients are prohibited in halal diets, the absence of halal certification means consumers should verify with the manufacturer.

Rigoni di Asiago • 250 g

Nocciolata crunchy

Sugary Snacks

Product Insights

Nocciolata crunchy is an organic, gluten-free chocolate-hazelnut spread marketed as a breakfast and snack option, belonging to the sugary snacks and sweets categories. It carries a Nutri-Score of E and is classified in NOVA group 4, reflecting its ultra-processed nature and inclusion of additives such as soy lecithin (E322) and refined sugar, while also containing allergens like milk, hazelnuts and soy. Although it offers a modest amount of fiber (4.2 g/100 g) and is free from palm oil, the product is high in sugar (48 g) and saturated fat (5.8 g), making it a treat best consumed in moderation.

Nutrient Levels

Traffic light indicators

Fat

high

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal543 kcal

Fat33 g

Saturated Fat5.8 g

Carbohydrates51 g

Sugars48 g

Comparative Analysis

Compared with the average sweet spread, this product contains less sugar (48 g vs 53.45 g), less saturated fat (5.8 g vs 6.99 g) and less salt (0.12 g vs 0.36 g) per 100 g, while providing more fiber (4.2 g vs 2.32 g).

Ingredients

Sucre, pâte de noisettes* 18%, huile de tournesol*, lait écrémé en poudre", cacao maigre en poudre* 6.3%, éclats de noisettes torréfiées* 4%, beurre de cacao*, émulsifiant: lécithine de soja"; extrait de vanille

84%

35%

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Frequently Asked Questions

Everything you need to know about Nocciolata crunchy.

Rigoni di Asiago

250g