Rigoni di Asiago • 650 g
Nocciolata
Product Insights
Nocciolata by Rigoni di Asiago is an organic hazelnut-chocolate spread that belongs to the Sugary snacks and Sweets categories. It carries organic and palm-oil-free certifications but is classified as ultra-processed (NOVA 4) and receives a Nutri-Score of E, reflecting its high sugar (51 g/100 g), high total fat, saturated fat of 5.7 g and low protein content. The product contains milk, hazelnuts, almonds, walnuts, pistachios and soy, so it should be avoided by consumers with these allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sweet-spread, Nocciolata contains slightly less sugar (51 g vs 53.44 g per 100 g), markedly more total fat than the 10.5 g category average, a bit lower saturated fat (5.7 g vs 6.99 g), and considerably lower salt (0.12 g vs 0.36 g).
Ingredients
Sucre*, pâte de noisettes* 18,5%, huile de tournesol*, lait écrémé en poudre*, cacao maigre en poudre* 6,5%, beurre de cacao*, émulsifiant: lécithine de soja*; extrait de vanille*. *Biologique. Peut contenir d'autres fruits à coque (amandes, noix, pistaches).
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Frequently Asked Questions
Everything you need to know about Nocciolata.
