How does the low sugar and salt content of this red lentil pasta affect diabetic or hypertensive dietary plans?

Because the product contains only about 1 g of sugar and 0.01 g of salt per 100 g, it fits well into diabetic and blood‑pressure‑friendly diets that require minimal added sugars and sodium.

Is red lentil flour in this pasta a potential allergen for people with legume sensitivities?

Red lentil flour is a legume ingredient, so individuals who are allergic to lentils or other legumes should avoid this pasta, as it is 100 % lentil flour.

Can this pasta be safely used in vegan and gluten‑free meal plans, and is it suitable for a keto diet?

The pasta is fully vegan and certified gluten‑free, making it ideal for those diets; however, its carbohydrate level of 40 g per 100 g is too high for a strict keto regimen.

Biorì • 250 g

Pasta farina di lenticchie rosso bio

Cereals And Potatoes

Product Insights

Pasta farina di lenticchie rosso bio is an organic red lentil flour pasta that belongs to the cereals and potatoes group. It carries a Nutri-Score of B, a NOVA classification of 1 indicating minimal processing, and is certified vegan, gluten‑free and organic. Nutritionally it offers high protein (about 21 g per 100 g) and fiber (6 g per 100 g) while keeping sugars, fat and salt very low, but it is relatively calorie‑dense with around 334 kcal and a high carbohydrate load per serving.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal328 kcal

Fat0.8 g

Cholesterol0 g

Carbohydrates44.9 g

Sugars1.3 g

Comparative Analysis

Compared with average pasta, this lentil pasta contains far less sugar, fat, salt and carbohydrates, yet provides more fiber and roughly double the protein.

Ingredients

100% farine de lentilles corail biologiques

84%

35%

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Frequently Asked Questions

Everything you need to know about Pasta farina di lenticchie rosso bio.

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Biorì • 250 g

Pasta farina di lenticchie rosso bio

Cereals And Potatoes

Product Insights

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal328 kcal

Fat0.8 g

Cholesterol0 g

Carbohydrates44.9 g

Sugars1.3 g

Comparative Analysis

Compared with average pasta, this lentil pasta contains far less sugar, fat, salt and carbohydrates, yet provides more fiber and roughly double the protein.

Ingredients

100% farine de lentilles corail biologiques

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.