
Product Insights
These organic rolled oat flakes, marketed under the Probios brand, belong to the cereals and potatoes family, specifically breakfast cereals. They carry a Nutri‑Score of A, are classified as a processed product (NOVA 3), and provide low sugar (1.4 g) and no salt per 100 g, with moderate fat (7 g) and high fiber (12 g) and protein (12 g). While the high fiber and protein content support satiety and digestive health, the moderate fat level and the fact that the grains are processed rather than whole should be considered by health‑conscious consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical breakfast cereals, these oat flakes contain far less sugar and salt, lower fat, and higher fiber and protein while delivering a similar amount of calories.
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Frequently Asked Questions
Everything you need to know about Fiocchi di avena.









