
Product Insights
Fiocchi di avena biologici are organic rolled oat flakes intended for breakfast, classified under the PNNS groups "Cereals and potatoes" and "Breakfast cereals". The product earns a Nutri-Score of A, belongs to NOVA group 1, and offers 11.6 g of fiber and 11.8 g of protein per 100 g, while keeping sugars at 1.4 g and salt at 0 g. However, it contains gluten, provides 7 g of fat (including 1.3 g saturated) and 363 kcal, which may be a concern for those watching calorie intake or requiring gluten‑free options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.1 g sugar, 9.0 g fat and 1.8 g salt per 100 g), this oat flake delivers only 1.4 g sugar, 7 g fat and virtually no salt.
Ingredients
avena
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Frequently Asked Questions
Everything you need to know about Fiocchi di avena biologici.










