FUSILLI • 500 g
BIO GRANORO
Product Insights
Pâtes Fusilli Complètes are organic whole‑durum wheat pasta classified in the cereals and potatoes food group. They carry a Nutri‑Score of A, belong to NOVA group 1, and offer 8 g of fiber and 11.5 g of protein per 100 g while containing only 2.4 g of fat, 0 g of salt and 3.4 g of sugars. However, the pasta is not gluten‑free and its high carbohydrate (67 g) and energy (352 kcal) content may be a consideration for low‑carb diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average pasta category, these fusilli contain about one‑third of the typical sugar level (3.4 g vs 9 g), less than half the usual fat (2.4 g vs 6.94 g), zero salt versus 2.96 g, and provide more protein than average (11.5 g vs 9.76 g).
Ingredients
Semoule biologique de blé entier.
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Frequently Asked Questions
Everything you need to know about BIO GRANORO.
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