Bio Granoro,Granoro • 500 g
Elicoidali Biologique Intégrale
Product Insights
Elicoidali Biologique Intégrale is an organic whole-grain durum-wheat pasta produced in Italy and sold in France. It belongs to the cereal group, carries a Nutri-Score of A, and is classified in NOVA group 1, indicating minimal processing. The product is low in fat (2.4 g), saturated fat (0.6 g) and sugars (3.4 g) per 100 g, while providing high fiber (8 g) and protein (11.5 g), though it contains gluten.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for pasta, this product contains markedly less sugar (3.4 g vs 9 g), lower fat (2.4 g vs 6.94 g), and similar protein (11.5 g vs 9.76 g) per 100 g, while offering higher fiber.
Ingredients
Semola integrale biologica di grano duro, acqua,
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Frequently Asked Questions
Everything you need to know about Elicoidali Biologique Intégrale.
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