Esselunga • 2 x 100 g
Burger vegetali Soia
Product Insights
Esselunga’s Burger vegetali Soia are soy‑based vegetable burgers sold in 2 × 100 g packs and belong to the protein‑foods (meat‑alternatives) PNNS group. Per 100 g they deliver 16 g of protein, 8 g of fat (low saturated fat at 1 g), 4.3 g of sugars and 1.1 g of salt, giving them a Nutri‑Score of B and a moderate overall nutrient profile. Nevertheless, they are an ultra‑processed (NOVA 4) product, containing added salt and sugar which makes them less suitable for low‑sugar or low‑salt dietary regimes despite the high protein content.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average meat‑alternative, this soy burger contains less fat (8 g vs 9.4 g) and salt (1.1 g vs 1.45 g) per 100 g but almost double the sugars (4.3 g vs 1.95 g).
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Frequently Asked Questions
Everything you need to know about Burger vegetali Soia.
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