Coop, Vivi Verde • 300 g
Corn Flakes Bio
Product Insights
Corn Flakes Bio is an organic, plant‑based breakfast cereal made primarily of corn (92.5 %), with added sugar and salt. It falls under the PNNS groups “Cereals and potatoes” and “Breakfast cereals”, carries a Nutri‑Score of C and is classified in NOVA group 3, indicating a processed cereal that has been extruded and fortified. The product provides moderate protein (7.3 g) and fiber (4 g) per 100 g but also contains moderate sugar (6.5 g) and salt (1 g), so it offers a balanced energy source while still requiring portion control for sugar‑ and sodium‑sensitive diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast‑cereal profile, Corn Flakes Bio is lower in sugars (6.5 g vs 14.1 g), fat (1 g vs 9 g), saturated fat (0.3 g vs 2.5 g) and salt (1 g vs 1.8 g), but it contains more carbohydrates (81 g vs 63.9 g) and less protein (7.3 g vs 10.2 g) and fiber (4 g vs 8.3 g).
Ingredients
Mais 92.5%, zucchero, sale
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Frequently Asked Questions
Everything you need to know about Corn Flakes Bio.
