Knorr • 225g
Gran Purè
Product Insights
Gran Purè is an instant mashed potato puree marketed as gluten‑free and packaged in paper, belonging to the cereals and potatoes dietary family. Its nutritional profile per 100 g is very low in calories (39 kcal), fat (1 g) and saturated fat (0.6 g) and contains modest sugar (3 g) and minimal salt (0.08 g, well below the average for similar products, though its fiber and protein are also lower than typical; the product carries no Nutri‑Score label and is classified as ultra‑processed (NOVA 4). It includes the additives mono‑ and diglycerides of fatty acids (E471), diphosphates (E450) and sodium metabisulphite (E223), and may contain traces of milk, eggs and celery, which are relevant for allergy‑sensitive consumers.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average instant potato product, Gran Purè has far less fat (1 g vs 6.32 g) and salt (0.08 g vs 3.07 g) but a slightly higher sugar level (3 g vs 2.12 g).
Ingredients
prepared for gluten-free mashed potatoes ingredients: potatoes (99%), emulsifier: mono and diglycerides of fatty acids, stabilizer: diphosphates, antioxidant: sodium metabisulphite, flavorings, it may contain milk, eggs and celery,
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Frequently Asked Questions
Everything you need to know about Gran Purè.
