
Product Insights
The Granola cookie cœur extra moelleux is a sweet biscuit classified under the sugary snacks and biscuits and cakes groups. It carries a Nutri‑Score of E and falls in NOVA group 4, reflecting its ultra‑processed nature with high levels of added sugars (33 g), fat (25 g) and saturated fat (14 g) per 100 g, while providing modest fiber (2.4 g) and protein (4.6 g). Although it is low in salt (0.74 g) and offers a pleasant texture, the product contains several additives (E14xx, E160, E322, E422, E450, E500, E503) and common allergens such as gluten, eggs, milk and soy, which may limit its suitability for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, this cookie contains more sugar (33 g vs 28.94 g), more fat (25 g vs 17.66 g) and saturated fat (14 g vs 7.79 g), higher energy (482 kcal vs 418.23 kcal), but less salt (0.74 g vs 2.01 g), slightly less fiber and protein.
Ingredients
Farine de blé 24 %, sucre, graisses végétales (palme et karité en proportions variables), œufs 8,5 %, sirop de glucose, pâte de cacao, beurre de cacao, beurre pâtissier, stabilisant (glycérol), sucre, lactosérum en poudre (de lait), fibres de soja en poudre, amidon modifié, amidon, dextrose, sel, poudres à lever (diphosphates, carbonates de sodium, carbonates d'ammonium), émulsifiant (lécithines de soja), lait écrémé en poudre, colorant (carotènes), arôme.
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Frequently Asked Questions
Everything you need to know about Granola cookie cœur extra moelleux.









