Herta, Le Bon Paris • 160 g e
Le Bon Paris au Torchon
Product Insights
Le Bon Paris au Torchon is a sliced cooked white ham from the Herta Le Bon Paris line, produced in France and marketed as a high‑quality, gluten‑free charcuterie. It belongs to the processed‑meat group (PNNS) and carries a Nutri‑Score of D while being classified in NOVA group 4, indicating an ultra‑processed product. Nutritionally it offers 20 g of protein per 100 g with low sugar and moderate fat, but its salt level of 1.83 g per 100 g is relatively high.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar products, this ham contains far less sugar (0.6 g vs 1.56 g), fat (3.5 g vs 18.58 g), saturated fat (1.4 g vs 6.78 g), salt (1.83 g vs 3.52 g) and calories (114 kcal vs 255 kcal), while providing a slightly higher protein content (20 g vs 18.4 g).
Ingredients
Jambon frais de porc, Bouillon : eau, couennes de porc, oignons, os de porc, carottes, sel, persil, ail, clou de girofle, poivre, laurier ; Sel, Dextrose de mais, Arôme naturel, Antioxydant : isoascorbate de sodium, Conservateur : nitrite de sodium.
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Frequently Asked Questions
Everything you need to know about Le Bon Paris au Torchon.
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