
Product Insights
Le Bon Paris a l'etouffee is a French cooked white ham slice made from pork and sold in a protective‑gas plastic tray. It belongs to the processed‑meat group, carries a Nutri‑Score of C and is classified as NOVA 4 ultra‑processed. The product provides 20 g of protein and only 0.5 g of sugars per 100 g, but its salt content is high at 1.8 g and it contains the additives sodium nitrite (E250) and sodium isoascorbate (E316).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed meats, this ham contains far less fat (2.5 g vs 18.6 g) and sugar (0.5 g vs 1.6 g) than the category average, while its salt level, although lower than the average 3.5 g, remains relatively high at 1.8 g per 100 g.
Ingredients
Jambon frais de porc, Bouillon : eau, couennes de porc, oignons, os de porc, carottes, sel, persil, ail, clou de girofle, poivre, laurier, sel dextrose de maïs, arômes naturels, conservateur : nitrite de sodium, antioxydant : isoascorbate de sodium
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Frequently Asked Questions
Everything you need to know about LE BON PARIS à l'étouffée.










