Herta, Le Bon Paris • 140 g e
Le Bon Paris à la Broche
Product Insights
Le Bon Paris à la Broche is a ready‑to‑eat cooked white ham that belongs to the processed meat family (PNNS group: Processed meat). It carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), reflecting the presence of preservatives such as sodium nitrite (E250) and sodium isoascorbate (E316). Nutritionally, it offers high protein (21 g per 100 g) with low fat (3 g), low sugar (0.5 g) but a relatively high salt level (1.9 g), and it is labeled gluten‑free and made in France.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average meat products, this ham is considerably lower in fat, saturated fat, sugar, salt and energy while providing a higher protein content per 100 g.
Ingredients
Jambon frais de porc, bouillon (eau, couennes de porc, oignons, os de porc, carottes, sel, persil, ail, clou de girofle, poivre, laurier), sel, dextrose de maïs, conservateur : nitrite de sodium, antioxydant : isoascorbate de sodium.
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Frequently Asked Questions
Everything you need to know about Le Bon Paris à la Broche.
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