FUD • 290 g
Jamón de pavo virginia
Product Insights
Jamón de pavo Virginia is a sliced turkey ham marketed in Mexico and sold at major retailers such as Walmart and Soriana. It belongs to the meat family (PNNS groups: Fish, Meat, Eggs), earning a Nutri‑Score of A and featuring low fat (2.3 g), low saturated fat (0.7 g), low sugar (0.5 g) and no added salt per 100 g, while providing 12 g of protein. However, it is classified as ultra‑processed (NOVA 4), contains several additives including sodium nitrite (E250), carrageenan (E407), potassium chloride, and carmine, and lists soy as an allergen, which may concern health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical processed meats, this turkey ham contains far less fat (2.3 g vs 18.6 g), sugar (0.5 g vs 1.56 g) and salt (0 g vs 3.5 g) per 100 g, but also provides less protein (12 g vs 18.4 g).
Ingredients
Muslo de pavo, agua, proteína de soya (2%), almidón modificado, maltodextrina, sal yodada, cloruro de potasio, saborizantes, carragenina, azúcares añadidos (azúcar, dextrosa), fosfato de sodio, eritorbato de sodio, nitrito de sodio, carmín. Contiene: Soya.
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Frequently Asked Questions
Everything you need to know about Jamón de pavo virginia.
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