
Product Insights
Krisprolls are whole-wheat toasted bread rolls from the Pagen brand, classified in the cereals and potatoes (bread) category and sold in a recyclable paper bag. The product is vegan, free of preservatives, additives and palm oil, and provides a high fiber content of 7.7 g per 100 g, but it carries a Nutri-Score of D, is classified as ultra-processed (NOVA 4), and contains 7 g of sugar and 1.6 g of salt per 100 g, giving it a moderate energy level and 2.1 g of saturated fat. Its eco-score of A+ and recyclable packaging are positive, yet the elevated sugar and salt levels make it less suitable for consumers limiting these nutrients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average toasted bread roll, Krisprolls contain more sugar (7 g vs 4.8 g) and more fiber (7.7 g vs 5.4 g) per 100 g, while their salt content (1.6 g) is well below the average 4.0 g per 100 g.
Ingredients
Farine de _blé_ complet (58%), farine de _blé_, sucre, huiles végétales (huile de colza, huile de colza totalement hydrogénée), malt d'_orge_, levure, sel.
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Frequently Asked Questions
Everything you need to know about Krisprolls.












