
Product Insights
Krisprolls froment is a toasted wheat roll that belongs to the cereals and potatoes group, specifically the bread sub-category. It receives a Nutri-Score B despite being classified as ultra-processed (NOVA 4), offering low sugar, high protein (13 g per 100 g) and above-average fiber (6.7 g per 100 g) while containing partially hydrogenated rapeseed oil and gluten, which may raise health concerns. The product provides modest salt (0.9 g per 100 g) and no added sugars, but its high energy density (~422 kcal per 100 g) and the presence of natural flavourings limit its suitability for low-calorie or vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical breads, Krisprolls froment contains far less sugar (1.2 g vs 4.8 g per 100 g) and salt (0.9 g vs 4.0 g per 100 g), slightly lower saturated fat (1.3 g vs 1.4 g), but higher protein (13 g vs 9.9 g), more fiber (6.7 g vs 5.4 g) and greater overall energy (~422 kcal vs 349 kcal per 100 g).
Ingredients
farine blé 46%, farine de blé dur 43%, huiles de végétales huile de colza totalement hydrogénée, levain de blé 6%, fibre d'avoine, malt d'orge, levure, sel, arômes naturels.
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Frequently Asked Questions
Everything you need to know about Krisprolls froment.












