
Product Insights
Unsweetened Sourdough Bread is a toasted bread roll produced by Pågen. It falls under the Cereals and Potatoes and Bread groups, carries a Nutri‑Score of C, is classified in NOVA group 4, and provides about 235 kcal, 9.9 g protein, 44 g carbohydrates, 1.3 g fat, 0.3 g saturated fat, 1.28 g salt, 3.2 g sugars and 3.4 g fiber per 100 g. The product is low in added sugars and saturated fat, but its moderate salt level, reduced fiber and the presence of an ascorbic‑acid additive make it less ideal for consumers seeking minimally processed, low‑salt options.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical toasted bread rolls, this unsweetened sourdough roll contains less sugar, fat, saturated fat and salt, while delivering the same protein level but slightly lower fiber and carbohydrate amounts.
Ingredients
Hvedemel, vand, surdej baseret på rug og durum - hvede (10%), fuldkornsdurum - hvedemel, hvedegluten, bygmalt, gær, salt, melbehandlingsmiddel (ascorbinsyre).
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Frequently Asked Questions
Everything you need to know about USØDET SURDEJSBRØD.











