
Product Insights
Margarine Vital 400 g is a plant-based spread classified in the Fat and sauces food group. It carries a Nutri-Score of B and falls into the ultra-processed NOVA 4 category, featuring low levels of sugar, salt and saturated fat, but it does contain several additives such as potassium sorbate (E202), citric acid (E330), soy lecithin, mono-diglycerides, an antioxidant and beta-carotene for color. While the spread offers a lighter, low-sugar alternative to traditional margarines, consumers should be aware of its processed nature and the presence of soy, which may be problematic for those with soy allergies.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread, this margarine contains markedly lower sugar (under 3.65 g/100g), salt (under 0.38 g/100g) and saturated fat (under 21.74 g/100g) while delivering a comparable total fat content.
Ingredients
Huiles végétales non hydrogénées, eau, sel, sucre, mono-diglycérides végétales, lécithine de soja, amidon, antioxydant, sorbate de potassium, acide citrique, arôme, ẞ-carotène.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about margarine vital 400 g.










