
Product Insights
Mandy Vegetable Pate is a plant‑based spread classified under salty snacks and salty‑and‑fatty products. It carries a NOVA 4 label, indicating an ultra‑processed formulation that includes several additives such as carrageenan (E407), sodium ascorbate (E301), citric acid (E330), caramel colour (E150) and monosodium glutamate (E621). While it offers zero sugar, low saturated fat and a source of soy protein, it is high in total fat and calories, contains gluten, soy and celery allergens, and provides limited fiber and protein compared with average plant‑based spreads.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical plant‑based spreads, this pâté contains no sugar and less saturated fat but markedly more total fat and calories, while providing less fiber and protein.
Ingredients
Apa, ulei vegetal de floarea soarelui, proteina de soia, amidon de grau, sare iodata, agent gelatinizant (caragenan), agent de ingrosare (guma guar), legume deshidratate, emulsifiant (stearoil 2 - lactilat de Na), stabilizatori (polifosfati), zahar, antioxidant (ascorbat de sodiu, acid citric), condimente si extracte de condimente (telina), potentiator de aroma (glutamat monosodic), colorant (caramel),
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Frequently Asked Questions
Everything you need to know about Mandy - Vegetable Pate / Pate Vegetal 200G.









