Zott • 200 g
Jogurt naturalny
Product Insights
Plain yogurt from Zott is a milk‑based dairy product marketed in a 200 g metal‑plus‑plastic container. It carries a Nutri‑Score of B and is classified in NOVA group 4, reflecting an ultra‑processed status despite its simple ingredient list of milk, milk proteins and live bacterial cultures. Nutritionally it offers 4.8 g protein and 0.12 g calcium per 100 g while staying below average levels for sugar (4 g vs 7.46 g), fat (3.1 g vs 5.97 g) and salt (0.17 g vs 1.03 g), though it still contributes modest calories (67 kcal) and contains milk allergens.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for yogurts, this Zott plain yogurt contains markedly less sugar (4 g vs 7.46 g), less fat (3.1 g vs 5.97 g) and less salt (0.17 g vs 1.03 g per 100 g).
Ingredients
_mleko_, białka _mleka_, żywe kultury bakterii.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Jogurt naturalny.
