
Product Insights
Cookie Crisp is an extruded breakfast cereal classified in the cereals and potatoes group. It carries a Nutri-Score of D and belongs to the ultra‑processed NOVA 4 category, with 22.4 g of sugars, 5.2 g of fat and 0.65 g of salt per 100 g, while providing 6 g of fiber. The product contains gluten, traces of milk, peanuts and nuts, and is packaged in a plastic sachet, making it unsuitable for vegan or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal, Cookie Crisp has considerably higher sugar (22.4 g vs 14.13 g), lower fat (5.2 g vs 8.97 g) and lower salt (0.65 g vs 1.77 g) per 100 g.
Ingredients
Făină integrală de grâu (34,3%), gris de porumb (28,1%), zahăr, sirop de glucoză, amidon din grâu, ulei de floarea-soarelui, făină de grâu (2,7%), substanță minerală (carbonat de calciu), zahar pudră, cacao pudră cu conținut redus de grăsime, cacao pudră, sare, agent de afanare (carbonați de sodiu), aromă naturală, melasă din trestie de zahăr, antioxidant ( extract bogat in tocoferol), substanță minerală (fier), vitamine (B3, B5, B2, B6,89,D). Poate conţine lapte, arahide si varietăţi de nuci
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Frequently Asked Questions
Everything you need to know about Cookie Crisp.









