
Product Insights
Skyr Vanille sans lactose is a vanilla‑flavored, lactose‑free skyr belonging to the milk and yogurt group of dairy products. It carries a Nutri‑Score of A and, per 100 g, provides only 2.1 g fat, 3.1 g sugars and 0.13 g salt, well below the typical dairy‑dessert averages, while delivering 9.3 g of protein. Nevertheless, it is classified as ultra‑processed (NOVA 4) and contains several additives such as modified corn starch, flavorings, pectin and the artificial sweeteners sucralose and acesulfame K, which may be a concern for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
It contains roughly 58 % less sugar, 65 % less fat, and 87 % less salt than the average dairy‑dessert, while its protein level is about 2.5 times higher.
Ingredients
Lait, eau, crème 4%, amidon de mais modifié, arômes, pectine, graines de vanille, sucralose, acésulfame K, carotènes, lactase, cultures de skyr
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Frequently Asked Questions
Everything you need to know about Skyr Vanille sans lactose.











