Campainha,Queijos Santiago • 150 g
Mozzarella
Product Insights
Mozzarella is a grated cheese made from cow's milk and belongs to the Milk and dairy products > Cheese family. It carries a Nutri‑Score of D and is classified in NOVA group 3, reflecting a processed cheese with high protein (26 g) and calcium (0.78 g) per 100 g. However, it is high in total and saturated fat (21 g and 15 g) and contains moderate salt (1.28 g), while sugar is low.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average grated cheeses, this mozzarella contains less fat (21 g vs 25 g), slightly lower saturated fat (15 g vs 15.3 g), far less salt (1.28 g vs 3.3 g) and sugar (0.4 g vs 1.8 g), while offering more protein (26 g vs 20.3 g) per 100 g.
Ingredients
Queijo de Vaca Curado (_Leite_ de vaca pasteurizado, coalho, sal e fermentos lácteos) e anti-aglomerante (fécula de batata).
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Frequently Asked Questions
Everything you need to know about Mozzarella.
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