Continente • 1 kg
Farinha para Bolos Super Fina
Product Insights
Super Fine Cake Flour is a Portuguese wheat flour designed for baking cakes. Per 100 g it delivers 335 kcal, 71 g carbohydrates, 9 g protein, low fat and sugars, but its salt level is classified as high and fiber is below the average for cereal products, resulting in a Nutri‑Score of D. It belongs to the cereals and potatoes group (PNNS), is a moderately processed product (NOVA 3), and while ideal for baking, it is not suitable for low‑sodium or gluten‑free diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cereal products, this flour contains far less sugar and fat, slightly less salt, but higher carbohydrates and lower fiber.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Farinha para Bolos Super Fina.
