Boromir
Fâinâ albâ superioarâ 000
Product Insights
Fâinâ albâ superioarâ 000 is a type 45 wheat flour used primarily for baking, classified under the cereals and potatoes food group. It carries a Nutri‑Score of A and is rated NOVA 1, indicating minimal processing, with low fat (1.08 g), low sugar (2.38 g), low salt (0.003 g) and a relatively high protein content (10.3 g) per 100 g. Nonetheless, it is high in carbohydrates (74 g) and contains gluten, which may be unsuitable for gluten‑intolerant consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average values for cereal‑based products, this flour contains far less sugar (2.38 g vs 9 g), fat (1.08 g vs 6.94 g), saturated fat (0.14 g vs 165.82 g) and salt (0.003 g vs 2.96 g) per 100 g.
Ingredients
farine de blé 45, enzymes, agents de traitement de la farine (gluten vital, acide ascorbique). Teneur en cendres sur sec: maximum 0,48%. Humidité maximum 14,5%.
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Frequently Asked Questions
Everything you need to know about Fâinâ albâ superioarâ 000.
