Why is Farinha Láctea classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product mixes refined wheat flour, partially skimmed milk, added sugars, vegetable oil and a blend of mineral salts, then fortifies the mix with a wide range of vitamins, probiotic bifidobacteria and a flavoring agent (vanilline). The presence of multiple isolated nutrients, synthetic vitamins and a flavoring compound places it in the ultra‑processed (NOVA 4) category.

How does the high sugar content in this product affect a diabetic or hypertensive infant’s diet?

With 30 g of sugars per 100 g, the cereal can cause a rapid rise in blood glucose, which is not ideal for infants with diabetes or predisposed to metabolic issues. Although salt is low, the overall energy density and sugar load may increase the risk of developing a sweet‑preference habit and should be limited by pediatricians.

Based on its ingredients, is Farinha Láctea suitable for gluten‑free, vegan, or dairy‑free diets?

No. The formulation contains wheat flour (gluten) and partially skimmed cow‑milk, so it is neither gluten‑free nor dairy‑free, and the presence of animal‑derived milk excludes it from a vegan diet.

Nestlé, Cerelac • 500 g

Farinha Láctea

Cereals And Potatoes

Product Insights

Farinha Láctea is a Nestlé Cerelac infant cereal powder that belongs to the cereals and potatoes food group and is intended as a weaning food for babies. It provides 415 kcal, 15 g protein, 9.6 g fat (4 g saturated), 30 g sugars, 0.33 g salt per 100 g, and is fortified with calcium, iron, zinc, a full spectrum of vitamins and probiotic bifidobacteria. The product is classified as ultra‑processed (NOVA 4), contains high levels of sugar, moderate fat, gluten and cow‑milk protein, making it unsuitable for infants with related allergies, and its Nutri‑Score is not applicable for baby foods.

Nutritional Values

Values per 100 g

Energy Kcal415 kcal

Fat9.6 g

Saturated Fat4 g

Carbohydrates66 g

Sugars30 g

Comparative Analysis

Compared with average cereal‑based baby foods, Farinha Láctea has considerably more sugar and fat, higher protein and energy, but lower salt content.

Ingredients

Farines 51% (blé, blé hydrolisé) lait partiellement écrémé (32,5%), saccharose, huile végétale, substances minérales (carbonate de calcium, fumarate ferreux, sulfate de zinc, iodate de potassium), vitamines (C, PP, E, B1, acide panthothénique, A, B6, K, acide folique, biotine, D), bifidobactéries, aromatisant (vanilline). Contient du gluten. N'est pas conseillé aux bébés allergiques aux protéines du lait de vache.

84%

35%

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